Bobby Flay taught Ina Garten his favorite easy pasta recipe on a recent episode of Be My Guest, the Barefoot Contessa's TV show and podcast. The dish uses anchovies, butter, and chives to make a super ...

The cookbook author and longtime TODAY Show anchor and weatherman shares how he uses this umami-packed ingredient in his ...

With regard to oil, you might be surprised to find that this fish oil delivers a blast of umami to butter with a wide variety ...

Fresh anchovies are an oily fish that look and taste similar to sardines. They vary in size and can be bought either fresh or cured. Cured anchovies were originally left whole and packed in salt ...

Want to add major flavor to your buttered pasta? All you have to do is dice a few umami-rich anchovies into the sauce for one ...

Boiled potatoes are as simple of a side dish as they come. Usually topped with little more than butter and salt, they get the job done. But although the simplicity of warm starch and rich fat ...

Pampushky is a yeasted Ukrainian garlic bread roll, typically baked in a round baking dish. Adam Liaw adds plenty of anchovies to his to amp up the umami flavour. serves ...

Long-keeping vegetables and citrus may already be part of your pantry checklist, and garlic and onions, potatoes and sweet ...

Pasta reigns supreme at the Fabbrica team’s latest opening, where even a fish dish comes with puttanesca sauce.

The addition of crisps makes the white anchovy sandwich a fun play on fish ... something fresh (red onion and herbaceous verde sauce) and something leafy (a pile of rocket).