Fish sauce is a staple in most Asian pantries and is almost always made with anchovies. Just like anchovy filets, it imparts a rich, savory flavor to any recipe. If you have a bottle in your fridge, ...

The cookbook author and longtime TODAY Show anchor and weatherman shares how he uses this umami-packed ingredient in his ...

Bobby Flay taught Ina Garten his favorite easy pasta recipe on a recent episode of Be My Guest, the Barefoot Contessa's TV show and podcast. The dish uses anchovies, butter, and chives to make a super ...

Though, while flavorful, anchovies are still considered a polarizing ingredient. When improperly used, they risk overwhelming a dish with their pungent aroma and taste, but when utilized correctly, ...

You only need 6 key ingredients to make Flay’s Fresh Pasta with Anchovy Butter and Chives: fettuccine pasta, butter, ...

Vegan pizza with no cheese doesn't have to be bland; you just have to take advantage of the restaurant's full menu to give it ...

Long-keeping vegetables and citrus may already be part of your pantry checklist, and garlic and onions, potatoes and sweet ...

Get Ina Garten's best recipes including chipotle cheddar crackers, cranberry martini, overnight mac and cheese, buttermilk ...

Our cookbook has arrived! Today is the release of “Easy Weeknight Dinners: 100 Fast, Flavor-Packed Meals for Busy People Who ...

Heat a broiler to high with a rack in the highest position. In a medium bowl, season the chicken with the salt. Add 2 tablespoons oil and toss to coat. Transfer to a sheet pan and broil (no need to ...

A deliciously punchy one tray baked salmon recipe from the Ottolenghi team’s brilliant new book Comfort makes an easy midweek ...

From spaghetti hoop stew to tuna kedgeree, here we reveal how to transform canned food into quick, easy and cheap midweek meals the whole family will love.