Who doesn't love a freshly made jam on the dining table? A fruity delight that smoothly spreads on the toasted bread. This apple jam is easy to make and preservative free. Put back onto the stove and ...

A variation on this crab apple jelly recipe is herb crab apple jelly – simply exchange the cloves for 50–100g/1¾–3½oz mint, sage, rosemary, thyme, basil or lavender sprigs, leaves or stems ...

Jam is one of those classic spreads that everyone loves. Whether it's on toast, pancakes, or just eaten by the spoonful, apple jam is a must-try. Want to make your own at home? Here are some simple ...

Drain Apple Juices Line a fine wire mesh strainer with 3 layers of dampened cheesecloth. Place the strainer over a large bowl. Pour the apple mixture into the strainer. (Do not press the mixture ...

Strawberry jam might be off the table for now, but why not try making apple and physalis jam? Or how about pumpkin and orange marmalade? Especially with a touch of star anise, these two jam recipes ...

Both mature in the autumn and their high pectin content means they are brilliant for making the most stunning pink jelly. For this recipe you will need 4–5 sterlised jam jars (about 200ml/7fl oz ...

There’s a lot of festive flavors floating around this holiday season, and Santa Barbara’s homegrown ice cream king ...