These smoked beef short ribs will be a standout at any cookout. The nice part? You only need four ingredients, which you ...

If you want to recreate the flavor of Texas Roadhouse's BBQ ribs at home, you might like to begin by trying this recipe for baked and grilled baby back pork ribs. This recipe mimics the chain's ...

This Authentic Texas Chili Recipe ... Note – no beans – no ground beef. Tomatoes will depend on where in Texas you are. Like classic BBQ, Texas has regional variations, and in this recipe we have no ...

For the ribs, preheat the oven to 170C/325F/Gas 3. Heat the oil in a large roasting tray over a medium to high heat. Add the beef ribs and fry, turning regularly, until browned on all sides.

To make the marinade, measure all the ingredients into a shallow dish and mix well. Add the short ribs and mix well to coat. Leave for 2 hours or overnight in the fridge, if possible, to marinate.

This month, Texas Monthly is shining a spotlight ... Nolan Ryan we always have a hankering for quality local beef, and whether it’s smoked, seared, braised, or grilled, the beef in these tacos ...

Peter Gordon shares his recipe for beef ribs as served on Air New Zealand business class flights. Ask your butcher for boneless beef short ribs, or cook on the bone and remove once cooked.

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Holé Smokes, a new restaurant boasting authentic Texas-style barbecue and "brisket smoked right," has proudly opened in Costa Mesa, bringing bold flavors, expertly smoked meats, and classic ...

Let's make some real Swahili beef pilau. Let’s not complicate pilau, it is a simple and delicious dish, true to its tradition and culture. In a pot add put in the ghee and vegetable oil.