Preheat the oven to 220C/200C Fan/Gas 7. Line a baking tray with baking paper. Place the chicken breast on the tray – if cooking more than one breast, space them well apart. Drizzle a little ...
Preheat the oven to 200C/400F/Gas 6. To make the chicken, use a sharp knife to cut a pocket into the chicken breast. Fill the chicken breast with the Manchego and chives, rub all over with olive ...
Pour ½ cup salsa in the baking dish and spread evenly; set aside. In a medium bowl add lime juice, olive oil, taco seasoning, salt and pepper. Whisk together until combined. Place chicken breast ...
However, we decided to take it up a level with our Stuffed Chicken Breasts recipe for an elevated twist on this easy dish. Plus, it costs less than $2 per serving. Red peppers, olives and ...
Boneless chicken like boneless thighs or breast will work but the sauce won’t be as tasty because they won’t release as many chicken juices. However, you can use 750g of either of these. Bake the ...