Battered cod sandwiches and onion rings are a match made in crispy, golden heaven. This meal takes you straight to the c ...

Jalea is a vibrant Peruvian platter of battered and fried seafood. A fresh, crunchy, zesty lime-marinated salsa balance out ...

Adding beer to your batter is the pro tip that will take your fried okra to the next level. The reason beer batter leads to superior fried foods is surprisingly scientific. The carbon dioxide in ...

We look at the world's most delicious street food dishes, from bánh mì to bunny chow, counting down to the greatest of them ...

The Dunkeld Fish Bar – a former winner of Scotland’s best fish and chip shop – offers salmon alongside the traditional ...

It has battered the proposals, saying fast food is bad for people. Betsi Cadwaladr health board wants the new restaurant, ...

I won’t bore you with a long list of them, except to say we even have a name for our paranoia - Battered Vol Syndrome, or BVS. Truly, if that diagnosis isn’t in the psychiatric textbooks as a ...

Claude the Claw is the signature item at their East Coast fried chicken hot spot. It's a crave-worthy sandwich filled with an entire chicken quarter (thigh and drumstick) you might find in any ...

The chicken-fried steak is now a strip loin steak, battered, fried and topped with a “pan gravy” that hinted of chorizo. It was silky-soft and tender, although the steak needed more careful ...