Commonly eaten as a side dish, you can turn a simple can of baked beans into a flavorful main course by adding just two ...

String bean salad ... use an extra crunch, and the go-tos are, more often than not, croutons, bacon bits, and even nuts, but ...

For new dense bean salad eaters ... or seeds, and use olive or avocado oil as a dressing base over creamier dressings, which often use mayonnaise or cream as a base instead. Also, “you can look for ...

These three celebratory dishes can be served as a full meal or one or two of the dishes can be worked into any other menu you ...

beans and legumes are downright delicious, too. F&W's guide gives you tips for preparing all the different varieties, from canned to dry, and offers plenty of enticing recipes.

Similar to a tuna Nicoise, this salad has the addition of canned beans for extra fibre. Use drained and rinsed red kidney beans if you can’t find mixed beans. With a GI of 50 this meal is high ...

Use canned beans prior to their expiration date. Store dried lima beans in an airtight container in a cool, dry place where they will keep for up to 6 months. The lima bean was first cultivated more ...

Canned beans are one of chef Peter Dale's favorite ingredients. He says that they're "super cheap, a great source of protein, and they're ready when you are. Sometimes at home I'll cook canned ...