To make bean curd, soybeans are soaked ... although when cut open it has the same off-white colour of fresh tofu. It’s often used in the mock-meat dishes at Buddhist vegetarian restaurants.

Tofu skin, also known as yuba, is a popular Asian plant-based ingredient packed with protein, while carrying cultural ...

the tofu should be pressed between several layers of kitchen towel to remove any excess moisture. Softer tofu can be used to make salad dressings, dips and pâtés, puddings, pie fillings, etc.

This sweet and sour sauce has a couple of different spices than you might be used to. Leave the tofu to marinate for about 15 minutes to let the magic happen. To make the marinade, mix all the ...

Since December 2013 EU regulations have stated that designations such as milk, butter, cheese cream and yogurt can only be used ... and make it permissible to give soya and tofu products names ...