You can freeze an un-iced carrot cake for up to 3 months, well-wrapped in clingfilm. Carrot cake is very forgiving. As an oil-based cake it's very easy to throw together without much advance warning.
Recipes for carrot cake don’t get easier than this “very tasty” one that doesn’t even require you to turn on your oven to bake. Taking to their food blog Liana’s Kitchen, Liana has ...
For the best results, bake your carrot cake in a preheated oven at 190C. Start by greasing your cake tin - either a standard loaf size or a square traybake - with butter or lining it with ...
Grease and line the base of a 20cm/8in springform cake tin with baking parchment ... oil and milk together and stir in the grated carrot. Add the egg mixture to the dry ingredients, stirring ...
To assist amateur bakers in honing their skills, food creator Emma Wills, also known as @emsfoodiefix, has revealed her incredibly simple recipe for what she calls the 'best looking cake ever'.