It's a richly spiced dish with tender chicken and lots of vegetables. I serve this one with hot rice to catch all the sweet, ...

This creamy coconut chicken ... The roasted curry powder is best used when fresh, so if you don't think you'll use it quickly you can always halve the recipe.

An authentic Andhra recipe full of flavourful spice and rich gravy. Andhra chicken curry though has many versions, like in coastal regions it is cooked with ground coconut or coconut milk. A real ...

Named after the city of Karwar, this chicken curry is inspired by the coastal flavours of the coconut. The chicken is marinated in a paste made of red chillies, coriander seeds and garlic and later on ...

Transfer the flattened chicken to a medium baking dish. 2. In a small bowl, whisk the coconut milk with the curry paste and brown sugar until smooth. Rub the curry mixture all over the chicken ...

Make Spanish rice: In a medium saucepan over medium-high heat, combine rice, water and Chipotle Marinade. When the water begins to bubble gently, turn heat to low and cover saucepan. Cook rice 13 ...

Coconut curry soup is a Thai-inspired recipe made with carrots, celery, tomatoes, and chickpeas simmering in a creamy curry ...

A lighter coconut chicken ... Divide the curry between 2 plates and serve with basmati rice. Any leftover coconut milk or coconut cream freezes well for use in other recipes.