Serve with mash. You’ll need a large slow cooker to fit all of the lamb shanks in. If you are cooking this recipe for two, the cooked lamb shanks will keep in the freezer for up to 4 weeks.

Place the lamb shanks, garlic and vegetables in the slow cooker ... design for recipe content, we’ve added lots of new features to make your food experience the best it can possibly be.

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Preheat the oven to 170˚C/325˚F/Gas Mark 3. Brown the lamb shanks in the little olive oil in a frying pan over a medium-high heat. Remove to a heavy, casserole dish - pour off the excess fat.

Sarah Olson, recipe developer and creator of The Magical Slow Cooker To find the best slow cookers, we tested eight different models over 64 hours to determine winning options for beginners ...

The best slow cookers ... What to look for in a slow cooker Size: Look for a slow cooker that is at least 6 quarts, which is the standard size for most recipes. The classic oval shape is perfect ...