A generous topping of homemade cream cheese frosting casts a striking contrast against the blue cake. Cake recipes made from scratch are about as homey as it gets. Try this blue red velvet cake ...

Place the cake in the fridge until the icing has set and is firm. Knead the blue fondant until smooth and pliable (microwave for 10 second intervals, if necessary) and knead in a little more ...

Lower the blue icing onto the cake, matching the centre the best you can and laying it over like a table cloth. Working swiftly, carefully tease out the ruffles and creases in the fondant until ...

2 3/4 c. Forest green gel food coloring, for the frosting Blue gel food coloring, for the frosting (optional) For the cake: ...

What a cake! It's a moist and soft chocolate cake with a caramelized pecan icing. Pouring the icing over the warm cake makes ...