Sparkling sugar gives them a dazzling finishing touch. These pig-shaped chewy cookies with a zippy ginger flavor come to us from recipe developer and cookbook author Andrea Nguyen. Robust flavors ...
Bake for 10-12 minutes, or until crisp and golden-brown at the edges. Remove the tray from the oven and set aside to cool. The cookies will crisp up as they cool, but will still be soft in the middle.
This delightful, soft and chewy double chocolate cookie is a joy to make with children ... Then, add the caster and brown sugar and stir until dissolved. Ensure that the sugar is completely ...