If you can’t find andouille, grab some kielbasa. Prefer drumsticks or chicken breast? Go for it. If your grandma always topped her gumbo with file powder (another classic thickener and flavoring made ...
This is the time to prepare the rice. Warm the can of black beans. Place a scoop of rice in a bowl, place a scoop of black beans over rice, and ladle chicken and sausage over rice and beans.
New Orleans This oyster bar in the CBD also offers breakfast and a selection New Orleans favorites including a bowl of gumbo made with andouille sausage and chicken, according to the Gallier website.
This soup starts with sauteing smoky andouille sausage and sweet yellow onion in ... and fragrant slices of garlic before you add chicken stock or broth to simmer the beans in until tender.
The lunch menu includes shrimp or hot sausage po-boys, mac and cheese, fried shrimp salad, dirty rice, southern greens, potato salad, fried chicken, gumbo, candied yams and bread pudding.