Once slightly cooled, strain the stock through a fine sieve and set aside. Meanwhile, for the chicken, preheat the oven to 200C/180C Fan/Gas 6. Use a sharp knife to slash each drumstick twice and ...
Melissa Clark’s skillet-braised chicken with greens is exactly the sort of easy, hearty dinner I want to cook ... to make hoisting it in and out of the oven a bit easier. It was maybe about ...