This quick and easy chicken curry is creamy, full of flavour and takes less than half an hour! Each serving provides 232 kcal, 25g protein, 6.5g carbohydrates (of which 4g sugars), 11g fat (of ...
And, when I left home, it was a familiar dish to order at inexpensive “rice plate” Chinese ... slightly spicy curry, and there’s not enough chilli in your brand of curry powder, add a ...
You can substitute the fresh chilli for chilli powder or flakes. The curry sauce can be frozen in ice cube trays and frozen for future meals. You can freeze the whole curry with the chicken but ...