Deli meat and cold cuts are deemed safe for pregnant people to eat once the meat has been heated to an internal temperature of 165 degrees Fahrenheit, or until the meat is steaming hot, per the CDC.
Deli meat, cheese, veggies and a condiment or two. According to Statista, turkey is the most popular deli meat in the U.S. based on bulk meat sales, with ham following closely behind. That salty ...
Deli meat lovers across the country honor the National Bologna day every year on October 24. The celebratory day grew to prominence in early 2000s and often revolves around savory dishes like ...