Dr Rupy's curried butter beans are sweet, earthy and with a touch of heat. You can make a curry paste in minutes and this simple recipe is so satisfying. You’ll be able to tell the difference ...

These boosted beans on toast are easy to make ... vinegar and butter beans and crumble in the stock cube. Stir together and cook for 5–8 minutes until the sauce has thickened.

In an attempt to stack the deck, and inspired by the iconic recipe by Deb Perelman, I gave plump, meaty butter beans the ...

This recipe from Yotam Ottolenghi’s new cookbook ... And it has a surprise inspiration. “Source the larger butter beans, or judiones, for this, if you can,” writes Ottolenghi. “They’re softer, more ...

If you're craving a dish that's as easy to prepare as it is bursting with flavor, the Lemon Garlic Butter Chicken and ...

Stir through the passata (recipe below) and butter beans, chilli flakes, oregano, salt and pepper to taste. Serve with some warm crusty bread. Warm the oil in a large pot. Add the garlic and onion ...

Ingredients: (Serves 4-6) 225g dried butter beans, soaked in water overnight 225g dried kidney beans ... Serve with chunks of ...

Cover and bring to a boil over high. Simmer, still covered and stirring occasionally, until the beans are very tender. In a large skillet, melt butter and add flour, whisking until smooth and golden.