When it is Ramadan, we always tend to find easy recipes to make quickly with no hassle. This Pumpkin "Blender" flan is it!

1. Prepare 5 1/2 x 2 1/2-inch pieces of aluminum foil. 2. Prepare the puto bumbong. Combine malagkit flour, rice flour, water ...

With this easy Christmas plum pudding recipe, you can enjoy the rich, spiced flavours of the classic holiday dessert without ...

Usually, a golden syrup pudding is cooked as one large sponge, rather than individual sponges, which takes a lot longer.

For this recipe, you will need a terrine mould and a lidded saucepan large enough ... Fold a rectangle of aluminium foil in half to form a double layer, then crimp that around the top of the ...

Completely encase the turkey in the two layers of foil and secure with cook's string at regular intervals ... to 170C/325F/Gas 3 and line a terrine mould or flameproof bowl with the streaky ...

A water bath is how chefs cook cheesecake and crème brûlée gently, so they don't curdle or crack. Learn how to use a water ...

If you’re using a smaller air fryer, batch cooking is key – simply wrap cooked items in foil and keep them warm ... batter and pour it into silicone molds or mini cupcake tins that fit in ...

If the mold doesn’t have a tightly fitted lid, cover the top with a piece of buttered foil. Place filled pudding mold on a rack in the bottom of a large kettle which has been filled with two ...