Grilling, frying, baking, sauteing; the possibilities for cooking fresh fish are plentiful and delicious. Tuna, in steak form, is often quickly seared to perfection for an enjoyable meal.

agreed that canned tuna is a quick and easy option, especially for those who shy away from cooking raw fish. "Canned fish like canned tuna is one of the easiest and most affordable ways to get ...

Chef Saito shows us how to cook Tuna Tartare with Okra, and Marinated Tuna Salad—creative ways to cook a fish that's a Japanese favorite and a global delicacy. 1. Cut the tuna in half and ...

You might have seen tinned fish all over social media over the last couple of years, but that doesn’t mean it’s a passing fad ...

A nice seared ahi tuna steak can be a real treat as long as you get the sear right. Use these two types of fat and you'll be ...

sushi and a tuna steak, he added. Cooking the fish might lower its vitamin D, and the canning process might leach out a few nutrients, he said, but its nutritional value is largely the same.

Let’s be honest: when it comes to enjoying a fish sandwich, we often prefer to leave the cooking to the experts. Making it at ...

These make great little snacks for a drinks get-together or can be served as a starter at a dinner party. The crisp, pre-shaped tacos are easily available at supermarkets, so all you need to do is ...

Written at one end was the word “head.” Inside was a 399-pound bluefin tuna, a fish that when prepared as sushi can be among the most expensive forms of seafood in the world. Sangsu Choe ...