When a TV producer told celebrity host Ina Garten that coq au vin (chicken in wine) is ''just beef bourguignon with chicken,' ...

In an exclusive excerpt from her new memoir, 'Be Ready When the Luck Happens,' Ina Garten shares the story of the meal that ...

Before her “real life” began, Ina Garten roadtripped through Europe with Jeffrey and fell in love with French cooking.

Séparez les ailes de la carcasse, ôtez les ailerons. Mettez tous les ingrédients de la marinade avec les morceaux de coq dans un plat, pour au moins 24 heures, en retournant l'ensemble de temps en ...

Coq au vin is a dish from the classic French repertoire that was introduced to American cooks by Julia Child. Recipe developer Julianne De Witt notes that there are many versions of the dish, but this ...

Dans un programme mettant à l’honneur les gastronomies européennes, la compagnie ferroviaire met en avant la France dans ses ...

This Coq Au Vin with White Wine is a twist on a classic recipe from France. It’s a recipe that sounds so fancy but is incredibly easy to make. You can also make it ...

Hi Lindsey, I’m going to cook Coq au Vin tonight. Rather than cook it on the stove top, can I pop it into the oven after the braising stage? Thanks! Gareth ...

l'essentiel Les vendanges du vin local, le Macarou, ont eu lieu dimanche dernier dans la convivialité. C’était jour de ...

Find vintage dinner party ideas we'll never stop making, from classic French Bourguignon and coq au vin to fun baked Alaska ...

Put the shallots, carrots and celery into a slow cooker, and season with salt and freshly ground black pepper. Fry the lardons in a large frying pan over a low heat for 10 minutes until crisp ...

The First Growth Bordeaux wine dinner - seven courses, 12 wines, $1,000 – is 6 to 10 p.m. Wednesday, Oct. 30. The wines are ...