I don’t recommend using low fat cream cheese, it doesn’t taste as delicious in this crescent roll Danish recipe. You can add ...

Once we saw her making it we knew it was going to be a hit at our house, especially because it calls for one of our favorite shortcuts: a can of crescent rolls ... She stirs cream cheese into ...

There are many varieties of cream cheese available. Look for young cheeses with a far-off use-by date. Cream cheeses are designed to be eaten as fresh as possible. Eat 3-4 days after opening.

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