When we think of pancakes, we usually think of potatoes associated with homemade meals and traditional flavors. However, we ...

This Salmon Breakfast Bowl consists of crispy pan-fried potatoes and onions, topped with smoked salmon, fried egg, fresh ...

Drain and slice the potatoes into 1cm/½in discs. Set them to one side. In a medium saucepan, melt the butter, add the onions and thyme ... until all are cooked and crispy. Season with a generous ...

Mash the potatoes (or put them through a ricer for the ultimate smooth mash). Add the milk mixture, then mix in the mayonnaise and garlic. Add the crispy fried onions and mix through until they ...

Peel the potatoes and cut them into ... When they are golden and crispy, you will know they are done. Peel and slice the onions. Place them in a bowl and pour over the buttermilk.

Seamus Mullen, the chef-owner of the Spanish gastropub Tertulia, in Greenwich Village, likes to serve fried sunchokes as an alternative to fried potatoes. “They have a wonderful sweet flavor ...

Crispy and spicy, onion bhajis are perfect with chai. Thinly sliced onions, seasoned, and fried to golden perfection—crunchy and flavorful. Golden, flaky samosas filled with spiced potatoes and peas ...

Potato Curry with Coconut Milk is a delicately spicy dish, made with coconut milk, boiled potatoes, tomatoes, onion and ...

He’s in the kitchen whipping up a trusty favourite, his shredded crispy chilli beef with rice ... add garlic and ginger and fry for 30 seconds. Add the onion and carrots and stir fry for ...