Imagine biting into a piece of perfectly crispy fried chicken—the buttermilk-infused marinade adding depth, tenderness, ...

If you love fried chicken, you’ll be amazed by this healthier alternative. This oven-baked version is flavorsome but low in ...

Fried chicken is one of those meals that brings people together, with its crispy coating and juicy inside making it a ...

To make about four servings, you’ll need: Season the chicken liberally with salt on both sides. Set aside at room temperature ...

4. Dredge 1 chicken cutlet in the flour. Shake off the excess. Dip it into the eggs, again shaking off any excess. Coat the ...

Authentic Sichuan food is spicy, sure, but it also incorporates salty, sour, bitter, flowery, and citrusy notes — often all at one time. Experience the complex flavors of Sichuan cuisine with ...

Get a tasty serving of fall veggies with these highly-rated vegetarian dinner recipes, like garlic butter cauliflower steaks ...

You don't have to settle for bland, dry rotisserie chicken. Here are some of our favorite ways to upgrade its flavor and ...

It's simple and a crowd-pleaser for any kind of eater. Technique tip: Be sure to pound the chicken to a uniform thickness so that it cooks evenly. Swap option: You can apply this same breading ...

Snack on the incredibly light and crispy onion bhajis first, and sip on a tangy and lethal gunpowder margarita, before digging into your main: the tender roasted masala chicken or the unctuous lamb ...

The accompanying roast potatoes were crispy on the outside and fluffy inside ... Another standout dish is the free-range ...

While reports as of Monday confirmed that the beef patties were not in fact contaminated (and the Quarter Pounder has returned to menus), it raises questions about food preparation and safety.