There are many delicious ways to use onion soup mix besides making soup, and it's worth experimenting with it as a dry rub for standing rib roast, brisket, Salisbury steak, and succulent French ...
Season the steak with plenty of freshly ground black pepper and rub over the olive oil. Heat a pan until smoking, then add the steak and fry for 1-2 minutes on both sides (for rare), or until ...
If cooking for vegetarians, the beef stock in this French onion soup could be substituted for mushroom stock. If you don't have Madeira, you can use dry sherry, white vermouth or just leave it out.
French onion soup is one of the most popular onion dishes in the world. However, the soup originated in Lyon and should be correctly known as Soupe L'oignon la Lyonnaise as it is in France.
After all, we'd already eaten our way through a loaf of bread, a Bloomin' Onion, a side salad, and soup by the time the steaks arrived at our table. For dessert, we tried something classic and ...