and they have different uses. In well-stocked supermarkets, you’ll find at least three types of fresh bean curd. Soft bean curd (sometimes called silken tofu) The softest bean curd you’ll find ...
Because the various varieties of tofu differ in terms of hardness and moisture content, they can be used in different recipes or preparations. The softest type of tofu is silken tofu (Japanese ...
Tofu can be used as a base for creamy salad dressings, dairy-free desserts, thickeners for smoothies, and of course as a stand-in for animal protein — as long as you choose the correct type of ...