Roll out until the dough is about ¼ inch thick. Cut out egg shapes and place on a baking sheet, 2 inches apart. Bake for 8-11 minutes. Cool for 2 minutes, then transfer to the cooling rack to cool ...
Are you ready to take control of your health and cut back on sugar without giving up dessert? Small changes like adapting recipes, being label savvy, and embracing spices can help you enjoy sweet ...
Sure, chocolate chip is everyone's go-to cookie, but when holiday dessert season comes around, our love (obsession) for decorated, cut-out sugar ... These cookies are so easy to decorate.
For supereasy sugar cookies, try a roll-and-cut-style recipe. Just flatten the dough with a rolling pin and cut out shapes with a cookie cutter. The dough in this recipe is durable, so it can be ...
In a large bowl, beat together the butter and sugar ... cut 1cm/½in slices from it and arrange them on a baking tray with enough space around each to allow for the mixture spreading. The cookies ...
The chocolate chip cookies will spread quite a bit during baking, so keep your cookie dough log fairly small and cut thick slices.Keep the cookies well distanced apart on the baking tray.