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Add the drained vegetables, bring to a simmer and cook for 5 minutes. Stir in the frozen peas and cook for 3 minutes more. Serve the curry with freshly cooked rice, if you like. You can make this ...

Discover 11 veggie curry recipes that are packed with flavor and easy to make—perfect for a satisfying, meatless dinner ...

With just 155 calories a serving, this easy vegetarian curry can be served with some yellow rice, brown rice, Basmati rice, ...

You can add almost any seasonal vegetables to this curry sauce which makes it very versatile. You can also experiment by adding extra flavours such as kaffir lime or curry leaves, soy sauce or ...

A soothing vegetable curry from all the way from Kerala. Made with Southern flavours of raw bananas, drumsticks, ash gourd, yam and coconut. 2. Grind the grated coconut into a paste. Add few cumin ...

Put down Deliveroo and make these simple meat-free recipes from Easy Indian Vegetarian by Chetna Makan instead. In a bowl, mix the yoghurt and spices. Set aside. For the curry, heat the ghee in a ...

Served on a bed of rice, this Caldine veg curry is made with lady finger and flavored with coconut, cumin, coriander and turmeric. Pour some oil in a frying pan and allow it to heat. Add onions to the ...

Curry puffs are a versatile snack that will ... but you can get creative with the filling and use other vegetables or meat.

End the weekend on a high note with these comforting fall casseroles, like squash and loaded cabbage casseroles, that are ...

Roasted potatoes are nutritious and versatile, and they’re easy to make delicious, too. Find tips and recipe inspiration ...

especially if you're looking for vegetables that are easy to grow and require minimal effort." The gardening expert claimed that the "best vegetable to plant in September" is spinach. He said ...