1/2 cup vinegar 1/2 cup finely chopped mint leaves 1 Tbsp sugar 1/2 tsp salt Heat till the sugar is dissolved, then bring it to a boil and add the mint leaves and immediately shut off the heat and add ...
Worcestershire sauce contains anchovies, so is not suitable for vegetarians. Alternatives with a similar taste are available. The final sauce has a spicy, concentrated flavour, so you only need a ...
Put the freshly chopped mint and sugar into a sauce boat. Add the boiling water and vinegar or lemon juice. Allow to infuse for 5-10 minutes before serving. Put the freshly chopped mint and ...
Cook in batches. the meat will stew if overcrowded. Serve with mashed potatoes, peas and mint sauce. Chop a bunch of fresh mint leaves and put them in a heat proof bowl. Cover these with sugar.
For the burgers, put the breadcrumbs, garlic, coriander, mint sauce, onion and salt and black pepper in a food processor. Blend until it’s just combined with a fairly coarse texture. Tip into a ...
TRY taking a picture with your phone camera and zoom in,” says our guide as we crowd around a piece of chewing gum stuck on the pavement, squinting to see it better. Sure enough, when I pinch and ...
Why are flights being disrupted? Learn verbs used with 'job' NEW! The London to Edinburgh Challenge Learn how to get a job in English For a better experience please ...
It might sound silly to crave a side dish of peas, of all things – but fresh English and snap peas, stir-fried with mint and garlic based off the peas at Dublin’s iconic Ivy restaurant on Dawson ...
1 Free Range Corn Fed Whole Chicken. Enjoy alongside sides including Waitrose Red Cabbage and Waitrose 6 Mini Yorkshire Puddings, plus accompaniments like Waitrose English Mint Sauce and Essential ...