Spices such as turmeric, ginger, garlic, cinnamon, cayenne pepper, cloves, and saffron have potent anti-cancer properties. They contain compounds like curcumin, gingerol, allicin, and capsaicin which ...

Scientists have found a new link between diet and colon-cancer risk that could change how we fight the disease with more ...

Laboratory studies uncover a simple yet promising approach to enhance personalized cell therapy. A dietary supplement may ...

UK surgeon Karan Rangarajan says one particular food group is imperative when it comes to achieving a healthy gut ...

Although diet alone cannot fully prevent cancer, certain foods can raise your chances of getting the disease. Consuming a ...

On top of that, there is one food in particular that you should be eating that could help prevent colon cancer. "Kiwi is ...

A nutritionist has spoken out on the two foods we should avoid above all others if we want to reduce our risk of cancer. Nichole Andrews, a registered dietitian nutritionist who desribes herself ...

Could nutrition play a role in the fight against blood cancer? A recent study highlights the impact of a high-fiber diet on the progression of multiple myeloma, an incurable cancer of the bone marrow.

Robert F. Kennedy Jr. vows to "Make America Healthy Again" by cracking down on ultra-processed foods - many containing seed ...

Researchers at University of Southern Florida (USF) Health and the Tampa General Hospital (TGH) Cancer Institute have been investigating a potential link between our Western diet, which is ...

Seed oils have been linked to colon cancer in a new study, but experts say it's not that simple. There's no reason to ...