Lots of recipes call for fresh milk, but there are times when it makes sense to substitute. If you want to substitute in ...

As fresh milk cannot be kept for more than a couple of days, unopened, most is treated before sale. The vast majority will be homogenised, to stop the cream from separating from the rest of the ...

Learn how to make nourishing homemade cold cream from malai, the creamy top layer of full-fat milk. This natural moisturizer ...

Start off by marinating your chaap with yogurt, garlic, ginger, and a variety of spices like cardamom and cinnamon. Let it ...

if you don't have a ready supply of buttermilk, you can make a quick substitution for buttermilk by souring some fresh milk. Add 1 tbsp of lemon juice to every 100ml of milk called for in the recipe.

Hokkaido, Japan's northernmost island, is renowned for its rich and creamy milk, a product of ideal climate, nutrient-rich ...