The combination of spices and oils that makes Nashville hot fried chicken such a sensation can be applied to other foods as ...

Eating fried fish that's crispy on the outside and super juicy on the inside is the dream for many seafood lovers. But let's ...

About Amritsari Fish Recipe: This is an easy to make Amritsari fish recipe. Fish coated in a batter and deep fried. Garnish with garam masala and lemon juice. Serve hot with mint chutney. In a bowl ...

This is one of my favourite ways of cooking fish at home ... caramelised coating. To make this dish a little indulgent I serve it with my favourite simple sauce (see recipe below).

Marinate fish, lemon juice and salt for 5 minutes and wash off. 2. From the batter ingredients, mix together the flour, salt and oil. Add the water gradually, mix into a batter and keep aside. 3. Heat ...

Mix the mayonnaise with the garlic in a small bowl and add a squeeze of the lemon juice and the zest, to taste. Dip the fish in the garlic mayo and then in the cornflakes. Heat the oil in a deep ...

This double-dredging is essential to get a thick, shaggy coating. You can leave the coated chicken in the flour dish until you fry. Mix the garlic ... top with the fried chicken, add kimchi ...

Rub tender whole trout (a substitute for the typical fresh water fish mojarra) with a mix of mustard ... Escovitch fish — fish that's fried and then topped with pickled, thinly sliced vegetables ...

Fried chicken is popular all over the world. While American Southern-style fried chicken is undeniably iconic, there are ...

use the smaller amount called for in this recipe. If you love salted fish, use more. Even in its purest forms – steamed with lots of shredded ginger, or fried and served with a dipping sauce of ...