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16 天
This Beloved Filipino Stew Is Super Popular for a Reason
Kare-Kare is the classic Filipino peanut stew filled with slices of oxtail, beef tripe, and an abundance of vegetables like ...
11 天
50 Soups, Chowders, Chilis and Stews: One for Every State
From Alabama to Wyoming, I’ve found a kettle full of soup/chowder/chili/stew for every state of the union. Here are 50 ...
来自MSN
8 个月
Chinese hot pot fever: what is it and how to make it
It consists of a fatty beef broth with lots of chili peppers ... Hot pot has a limitless variety of ingredients due to its humble origins. Offal like tripe, organs and sweetbreads were often used in ...
Infatuation US (English) on MSN
1 天
NYC’s New Restaurant Openings
If you tried to keep track of every new restaurant and bar in New York, your head might spin. So just read this list instead.
Time Out
11 天
Mendocino Lomito: a gastronomic icon you can’t miss
Lomitos are usually made following the same basic steps, but each place has its own secret, resulting in unmissable ...
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