The center is rich and fudgy. With a buttery, flaky crust, each bite is delicious. This brownie pie can only be made better with a scoop of vanilla ice cream on top and maybe a drizzle of fudge. Yum! ...

Transfer the clusters to a 9-inch deep pie plate and use your fingers and ... Set aside as you make the brownie truffle filling. Combine 1 ounce finely chopped dark chocolate, 2 tablespoons ...

Experiment with fudge recipes: try using brown sugar or maple syrup instead of refined white sugar – it can alter the taste dramatically. Alternatively, before the fudge sets, mix in ingredients ...

1 1/3 c. Preheat the oven to 400˚F. On a lightly floured surface, roll the pie dough into a 12-inch circle. Transfer the crust to a 9-inch pie plate (not deep dish). Tuck the edges of the crust ...

Leave the brownies to cool in the tin - the top will sink and crack a little. Pull the brownies out using the overlapping paper and cut into squares. Dust with icing sugar.

And while parbaking might seem like an unnecessary step, it really helps achieve a perfectly crisp crust for custard pies.

Criticising the complexity of some chocolate fudge cake recipes, the foodie pointed out that some require over 10 different ingredients just for the batter itself, reports the Daily Record.

A double chocolate brownie ... recipes on their own. The caramel sauce can be used as a topping, a dip for fresh fruit, or combined with coconut icecream to make a salted caramel milkshake, and ...

Get the recipe for Brown Butter Apple Pie. Chocolate? Fruit? When it comes to pie, why choose? The bright tart cranberry is tempered by dark fudge in this absolutely decadent holiday pie.

Here, we’ve rounded up 77 of our favorite pie recipes, offering all the classics ... Two of our favorite desserts — brownies and pie — come together in this delightful mashup.