And if you’re on the lookout for a quick and easy fall dessert, Joy Bauer’s two-ingredient pumpkin doughnut holes need to be ...

If you're anything like me, you hate to see good food go to waste-especially during fall when pumpkins are everywhere. But ...

Caroline Chambers is a recipe developer and writer of the Substack What to Cook When You Don’t Feel Like Cooking, as well as ...

Baking with coffee can add complementary flavor to many recipes, especially desserts. Here's how to include some coffee kick ...

Prepare your apples as you normally would for an apple crisp, then pile on the crisp topping. Bake at 375° until the apples ...

2. Cover a large countertop area or a large baking sheet with waxed paper.

This collection is all about bringing the joy back to baking with recipes that are as fun to make as they are to eat. Click here for more information about the book.

This cookie recipe is great fun to make with children, as it is made and cooked in one pan, saving on any washing up. The ...

NEW YORK (AP) — Husband-and-wife food bloggers and podcasters Sonja and Alex Overhiser have a new cookbook that uses a simple ...

A blender and five minutes are all you need to make this South American drink to quench your thirst when it's hot and balmy.

This recipe reimagines a traditional Italian dessert with the popular candy corn theme, offering a fun and tasty way to ...

But in many baking recipes, you might be relying on some of ... "Not only is this a fun way to eat —a butter sampling board with some sourdough? Yes please! — but sampling one after the ...