leaving just 1cm around the edge free. Scatter over the mozzarella, ham and vegetables. Bake for a further 12 minutes until golden brown and cooked through. Serve straight away. he recipe makes ...
Cover and let the dough rest in a warm, dry place for about an hour. The yeast will rise and the dough should double up in size. When the dough is ready, shape it as you like and bake it with your ...
Making your own pizza base is easier than you think. The great thing about learning how to make pizza dough recipe is that it can be made in advance, and even frozen, so you can dial up a pizza in ...
If you are cutting back on the carbs, or you're gluten-free, this is a great one for you. Try to grate your own cheese as the pre-grated cheese is covered in flour, and get creative with your ...