Everyone loves a good homemade touch in cooking, but sometimes a sauce isn't always the best component to make homemade.

For my main course, I went for the Lamb Kofta flatbread (£13.49), which is described on the menu as warm flatbread, loaded up ...

Pair It With The Right Sauces And Condiments It's one thing to cook a delicious lamb dish and another to serve it in a way ...

A good marinade also helps promote browning. Lamb’s strong flavor can stand up to equally robust seasoning, and in this recipe that comes in the form of lemongrass, fish sauce and fresh lime juice.

This hot, herbal, slightly sweet sauce is also good with roast lamb or grilled aubergines. You can fry the chops or cook them on a griddle pan. If you’re using a frying pan, heat 1-2 tbsp olive ...

No last-minute prep required. For time-efficiency, make the tomato sauce while the lamb is cooking, and also the aubergine if you have two ovens. Drink A medium-bodied red (not pictured!).

When you have a good colour all over the kidneys then remove ... spoon or a spatula to get all of the glaze of and into the sauce. Reduce the sauce down a little and then add the cream and mustard ...

This is a heavenly combination of soft lamb meatballs in tomato sauce with the silkiness of the spaghetti. Try this delicious recipe high on tomatoes and herbs. Heat a frying pan and add the oil and ...

As a dad of two kids, my favorite things to get at Aldi for easy meals include the Village Bakery tortilla wraps and The Deli ...

You can use any liver for this – lamb, veal or even my favourite, deer. The cauliflower itself also makes a great vegetarian starter teamed with capers. Prep time: 10 minutes Cook time: 35 minutes 4 ...

Google This week I took my mother Yvonne for lunch at Angelo's on Avenham Street in the City Centre: a licensed restaurant ...

Let’s talk about the boneless edge of a lamb or sheep’s rib. Yes, that’s the fatty top under which you find all the bones. At the braai-side, this is a traditional delicacy. Not everybody knows about ...