The season of spice is upon us, and few desserts signal that as much as spice cake. Looking for ways to make it more ...

The cover star of our November issue, a chocolate Bundt cake is a wonderful Thanksgiving dessert idea.

2 sticks (8 ounces) unsalted butter, plus more for the pan, at room temperature ...

A slice of gingerbread cake is dense and has a soft, spicy flavor from the ginger, as well as other staples. Though you may ...

This apple and cinnamon loaf cake is the perfect autumnal bake, with minimal prep time and store-cupboard staples making it a ...

Or if you’re feeling more adventurous, try Milk Street’s recipe for chocolate meringue cookies, which balance crispy-chewy ...

Apples and warm spices go together in confections, particularly in this grand Bundt cake, in which the apples are grated. The ...

Vanilla cake topped with chocolate frosting is already pretty magical on its own, but this recipe defies everything ... With an electric hand mixer or stand mixer fitted with the whisk attachment ...

"It's very rich, and a little bit goes a long way," says food blogger Sarah Kieffer, of her Red Velvet and Cream Cheese-Swirled Ice Cream Cake.

Hello Lindsey. What’s the best time to make the Creole Christmas cake please? I’ve decided to take the plunge this year! Thanks, Tricia.

Elaine Hamey drew inspiration from local riverbanks and woodland for her winning cake. Take a closer look at the winning and ...

1. Prepare the cake: Place the dates and water in a saucepan and bring to a boil over medium heat. Once boiling, add the baking soda and stir. Cook for another minute over low heat, remove from the ...