When life gives you lemons, why not turn them into a dessert masterpiece? Lemon Pound Cake with Lemon Glaze is a treat ...

An easy recipe for the best Sourdough Lemon Loaf! Moist, delicious, sweet lemon bread with a two ingredient glaze, making the ...

Beat in the vanilla and the lemon zest, lemon juice ... then turn the cake out onto the rack and let it cool completely. 4. Make the Glaze: In a medium bowl, whisk all of the ingredients together ...

Leave the oven turned on. Brush the cake with the warmed apricot glaze and leave for five minutes while you make the lemon glaze. For the lemon glaze, mix together the lemon juice, zest and icing ...

Let the cake cool completely on a wire rack. To make the glaze: Mix together the icing sugar and lemon juice to get a very thick pourable glaze. If it is too thin, add a little more icing sugar.