Boil instant ramen noodles, drain them, and then fry them up with the veggies, protein, and sauce of your choosing. You can also use the ramen flavor packet to season the fried noodle dish.
As shutdowns sweep the world, people stuck at home are turning to this classic Korean ramen hack for flavor and comfort. The hubbub started in 2018, when the New York Times shared a recipe by ...
I typically order ramen from a local ... It was very salty and the noodles had a slightly dry and gummy texture. This process started out the same as the previous recipe. I boiled a pot of water ...