Place the chicken breast-side down on a chopping ... Meanwhile, mix the mustard, honey, chilli powder and thyme leaves together in a small bowl and set aside. After 30 minutes of cooking, pull ...

While the chicken is frying, pour the stock into the slow cooker and stir in the mustard, honey and herbs until thoroughly mixed. Add the chicken pieces to the slow cooker, skin-side up ...

These honey mustard chicken thighs are baked to perfection with colorful veggies and a sweet-tangy mustard sauce. It's an easy dinner that's beautiful to look at, too! Prep: 20 min. Bake ...

and this honey mustard chicken is a prime example! Any fans of honey mustard dipping sauce or tender, juicy chicken dinner ...

We know at our place, chicken nuggets are really popular, but our version is a little less naughty. The children have fun dipping them in the egg wash then into the crumbs. It can be a bit messy ...

35 to 40 mins Ingredients Six chicken legs, skin on For the marinade: Six tbsp tomato ketchup Two tbsp tomato purée Two tbsp grainy mustard Three tbsp Worcestershire sauce Two tbsp runny honey ...

If you love ham and cheese sandwiches, ham and cheese croissants, or simply eating them by the slice, then this round up of ...

Here, however, recipe developer Tess Le Moing transforms the dish by shredding chicken and combining it with mole sauce to make sliders. As a fun little extra, she tucks a few shards of crispy ...

Place a mound of mustard greens on each plate and then nestle a crispy chicken thigh on top. Drizzle warm pan sauce over chicken and greens, and serve immediately.

Remove the chicken and transfer it to a rack to drain of excess oil. Melt the ingredients for the hot honey sauce in the microwave until runny. Once the chicken is no longer dripping with excess ...