Get an instant-read thermometer. There’s no point in spending money on prime rib if you’re just going to guess when it’s done ...

Crisp on the outside, juicy on the inside and so easy to make—this prime rib recipe is sure to be the star of your dinner ...

Here are at-a-glance optimal cooking times for roasting at 325°, depending on the size of your roast. Again, this is assuming you are starting with a prime rib roast that has an internal ...

An curved arrow pointing right. Prime rib is so hot right now. It is back as the centerpiece of restaurants and has shed its stereotype as a Las Vegas buffett meat. To learn how to prepare and ...

“Prime rib roast is also called a standing rib roast, as it’s positioned on the rib bones in the roasting pan while it cooks.” However, it can be cooked bone-in or bone-out. “At ...

you can cook it for a slightly longer time at a consistently lower temperature, such as 325°F. Try this Prime Rib Roast with Horseradish Cream recipe for that approach. How long to cook prime rib ...

Remove the prime rib from the fridge 2 hours before cooking to bring it to room temperature. Pat the roast dry with paper towels and rub it generously with olive oil. In a small bowl, mix the ...

That’s a cook's goal when preparing a standing beef rib roast, also known as prime rib, for the holidays. When cooked to perfection, your dinner guests will swoon over the finished roast.