While the two terms can seem interchangeable, there's a significant difference between cake icing and cake frosting, which ...

Buttercream frosting is a beloved classic in the world of baking. Its creamy texture, rich flavor, and versatility make it a staple for cakes, cupcakes, cookies, and more. In this guide ...

Chocolate fudge frosting is rich and creamy. A bit of espresso powder doesn’t impart any overt coffee notes. Instead, it just ...

There’s nothing quite like a homemade chocolate cake to brighten up a day, celebrate a milestone, or simply indulge in ...

glacé icing, is just powdered sugar and water. We like to drizzle this thin, glossy glaze over homemade scones or coffee cake. There are so many different types of icings and frostings—we love ...

Trim away any excess marzipan. Cover the cake with a clean tea towel and then leave in a cool place for at least one day. To make the icing, lightly whisk the egg whites adding the sugar at intervals.

Easy ices A few creative flourishes will make your cake look fabulous. Click here to learn how to create the pretty frosted berries and dried citrus slices used here. Royal icing can look fabulous ...