The cookie itself is so tender it melts in your mouth and the royal icing is simple to make and pretty forgiving. These cookie and royal icing recipes are my go-to anytime I'm wanting decorative ...
If desired, divide the icing and tint with gel food coloring. The consistency can be thinned with a little water, if needed, to flood cookies. Tip: The cookie dough can be refrigerated up to three ...
Start by using the white piping bag, and pipe a thin line around the edges of the heart shaped cookies. Set them aside to dry. Once dry use the runnier icing in the squeezy bottle, and fill the ...
Jaurdyn joined Mercedes in the kitchen to show us all how to make ... cookie sheet. Bake until when touched lightly leaves almost no imprint. Cool. Frost with orange and butter icing.