Sourdough bread has more soluble fiber than regular bread, which means it has prebiotic qualities and can be good for gut health, says Van Buiten ... It may also be better tolerated than regular bread ...

Sourdough bread has increased in popularity in recent years. In this exclusive, an expert talks about the potential effects ...

A bread expert has issued a stark warning, advising people to avoid certain types of bread - especially if you're diabetic ...

It’s good news for sourdough super-fans ... index than its standard bread equivalent). Remember, if you buy sourdough bread in the supermarket, it's important to look at the label to check ...

Do the words "sourdough bread" conjure a yearning for crusty, rustic loaves with yeasty, tangy aromas? You are not alone. A recent study showed the market value of sourdough increased from $298.7 ...

NOTHING beats fresh bread straight from the bakery or oven – but keeping it fresh at home can be challenging. Everyone has experienced bread going stale or mouldy too quickly and it is often ...

Counting your calorie intake is a good idea if you want to lose weight. But of course it’s not just carbohydrates that pile on calories. Some people avoid bread because they have an intolerance ...

Trader Joe’s Pancake Bread has been my favorite bakery item from the retailer for the past few years, and it will continue to ...

A swirl of homemade garlicky kale-almond pesto turns this otherwise-straightforward sourdough boule into something special ...

Sourdough is a crusty, tangy bread that can be intimidating to make at home. The loaf begins with a sourdough starter, often called a "mother," which is a mixture of wild yeast and Lactobacillus ...