Some meat fanatics, particularly in the Western U.S., know it by an entirely different name, however: the Kansas City strip ...

what sets the New York trip steak apart from the Kansas City strip steak? Both cuts come from the short loin portion of the ...

He likes what he likes, though. “OK,” he said. I was surprised. The Kansas City strip steak originated at the Golden Ox and is one of the restaurant’s most popular menu items. Order it with ...

A variety of dishes, including pickled beets, house salad, garlic bread, appetizers, and a strip steak are served at Jess & Jim’s Steakhouse in Kansas City. Emily Curiel ecuriel@kcstar.com The ...

One of the most important steps to ensuring a tender bite happens after cooking. Here’s how to master this tried-and-true ...

"These steaks are known for their rich beef flavor and are well-marbled," he said. "That makes this cut stand out above others and it can be used in a variety of ways." "Strip steak is incredibly ...

I made Ina Garten's recipe for New York strip steaks on my charcoal grill. They came out juicy and delicious, and I can't ...

Tender cuts like the filet mignon and the T-bone should be seasoned lightly, but the trip-tip and flank are better when ...

Editor’s note: Welcome back to our series Let’s Dish, Kansas City, showcasing some of our ... homey space and best steak I’ve ever had. Though I just recently learned about Jess & Jim ...