Pickled tea, also known as lahpet (pronounced "lah-pay"), is actually made from fermented rather than pickled tea leaves. The ...

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Today’s INdulge highlights the lahpet thoke ( la -peh toh) at Chin Brothers ($11), whose rendition of the staple is precisely what a salad should be: a nutrient-dense jumble of colors and textures ...

We meet Dan Anton of London’s Lahpet to learn more about his most recent opening, Lahpet Larder, and talk about the appetite for Burmese cuisine. Also on the programme: we’re in Finland to meet the ...

The Vegan Burmese tea leaf salad, known as lahpet thoke in Myanmar, is a centuries-old traditional dish. It uniquely blends ...

蒙特安维作为伦敦房地产市场30余年的专家，始终秉持工匠精神，专注于打造世界级的高品质住宅。不仅积极参与城市建设与改造，更凭借其卓越的投资眼光和战略布局，在伦敦一至三区的核心区域建造了数千间优质住宅，致力于迭代城市面貌，筑造更美好的伦敦生活。琢岸阁便是 ...

This week, we welcome chef Santiago Lastra back to the studio to discuss his new London opening, Fonda, inspired by Mexico’s laidback eateries. Also in the programme: Monocle’s Petri Burtsoff meets ...

PrumPlum is a homonym of the Thai word for drizzling rain, and it’s this kind of weather that makes you want to cuddle up ...