From its healthy selection of USDA prime beef to its vast meat department, this chain excels at providing quality and value.

When it comes to more expensive cuts that we don't buy as often, however, things get a little more murky. For instance, lamb chops can be pricey, and it's hard to know exactly what to buy if you're ...

Lamb chops suit frying, grilling, barbecuing or roasting and will cook in about ten minutes. FAQs about BBC Food ...

For more recipe inspiration, read our guide on how to cook lamb, plus see our collections of lamb chop recipes, lamb steak recipes and lamb cutlet recipes. Also discover how to make the most of ...

Leave over a low heat until liquid fat appears in the pan (if juices appear, the chops have been cooked for too long). Set aside. Dice the reserved lamb scraps into chunks. Remove the chops from ...

Tandoori Lamb Chops: Lamb chops marinated in strained yogurt and flavoursome masalas. Cooked till tender, this dish is a complete delight. Serve this with mint chutney and onion rings.

Season with a pinch of salt and a drizzle of olive oil. Coat lamb chops with 1 tablespoon olive oil and season with salt. Lay chops onto grill and cook over medium-high heat until a crust forms on ...

This hot, herbal, slightly sweet sauce is also good with roast lamb or grilled aubergines. You can fry the chops or cook them on a griddle pan. If you’re using a frying pan, heat 1-2 tbsp olive ...

The next time you’re cooking a nice meal for two at home, consider lamb rib chops. They can seem intimidating to cook — after all, they’re pricey and the meat is tough when overcooked ...