With a harmonious blend of herbs and spices, these meatballs are ... combine ground lamb, breadcrumbs, coriander leaves, garlic, dried oregano, ground cumin, salt, black pepper, and beaten egg.

Season lamb generously with salt and set aside at room temperature. Set up a charcoal or gas grill for medium-high heat. (Or, heat a cast-iron pan.) Make the green sauce: Toss garlic with ½ ...

Put the lamb in a flameproof roasting tin and brown over high heat. Add the shallots, garlic and cumin, then roast in the oven for 40 minutes. Remove the roast and pour over the white wine.

Grinding your own meat: For meatballs ... and lightly browned and the garlic smells toasty and is a deep golden brown, about 5 minutes. Add the coriander, cumin, and chilies and cook for a ...

Prep time: 20 minutes, plus chilling Cook time: 30 minutes 4-6 (makes about 24 meatballs) For the brown butter Put the lamb ...

He’ll be telling us all about Friday’s nail-biting final, as he makes his minted lamb steaks, homemade hummus and super easy cumin flatbreads ... and sprinkle with garlic butter.

Here, he shares with readers of Fox News Digital his "Classic Meatballs with Garlic Bread." "There are a couple of important tips for this recipe," he said. First, he said, "use a high-quality mix ...

Oven-baked all beef Greek Meatballs stuffed with feta cheese served with a homemade Tzatziki sauce ... Combine the bread and milk in a large bowl and let sit until the milk is absorbed, about 1 minute ...

A true denizen of northern China might scoff at commercial wrappers for dumplings, but really they are so much easier, even for a small batch like this (and before you ask, yes, I can roll my own ...

South Africans need to be in the know if we want to create a prosperous future. News24 has kept the country informed for 25 years, and we're about to enter a new chapter of fearless journalism. Join ...

Lamb kidneys ... Add the cumin seeds and let them sizzle briefly, then mix in the dried red chillies. Stir them until they darken slightly, then add the celery, garlic and bird's-eye and banana ...

While the lamb is cooking in the oven, make the garlic and herb dressing. Roughly chop the mint and parsley and add to a blender along with the garlic, olive oil, lemon zest, salt and pepper and ...