Toss the lamb well with the salt ... and cook for about 30 minutes to let the flavors come together. a small handful of mint leaves a small handful of small, delicate cilantro sprigs extra ...
a dollop of mint mayonnaise and a few slices of gherkin before popping on the top half of the bun. If covered well individually in cling film, the raw burgers freeze well. Once the minced lamb is ...
After 2 hours, remove the kitchen foil. Remove the lamb from the tray and set aside to rest. Put the Jersey Royals and sprigs of mint in a saucepan, cover with water and bring to the boil.
Turn the lamb over, season the cooked side well with ... Serve with mashed potatoes, peas and mint sauce. Chop a bunch of fresh mint leaves and put them in a heat proof bowl.